Biscuits with potatoes
Energy value:
Fats - 3g
Proteins - 3g
Carbs - 9g
01
Fry the biscuits in oil on 2 sides. Cook under the lid.
02
Place the potatoes in another pan. Cook under the lid, stirring, for 12 minutes. At the end, add salt and pepper.
03
Cut the onion into half rings.
04
Cherry- in halves.You can serve.