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Salsa

00:20 min
108 kcal
Energy value:
Fats - 9g
Proteins - 1g
Carbs - 4g
Calculation of portions:
1
Ingredients:

Classic salsa sauce is a traditional dish of Mexican cuisine that goes well with meat, fish and vegetable dishes. Made on the basis of tomatoes, chili and garlic, it has a sharp piquant taste. 

For those who like hot dishes, tomato salsa sauce will be a great addition to main dishes and snacks. If you don't know how to make salsa sauce, just follow the step-by-step recipe and use a mixture of frozen vegetables "Sliced tomatoes". 

Cooking salsa sauce at home is very simple, it takes only 20 minutes, and guests and family will be crazy about the new spicy dish, which is better served cold.

Add the salsa sauce recipe to your home collection and expand your culinary horizons.

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