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Cheese casserole

00:40 min
119 kcal
Energy value:
Fats - 9g
Proteins - 7g
Carbs - 3g
Calculation of portions:
1
Ingredients:
01
Heat-resistant molds (2 small or one large) should be lubricated with oil.
02
Mix vegetables with eggs and cheese, leaving a little cheese for sprinkling. Add salt and pepper.
03
Put the vegetables in the mold. Bake at 180C for 30 minutes .
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