01
Chop the onion. Mix with minced meat and fry for 10 minutes, kneading the minced meat with a fork so that there are no lumps. Add salt and pepper.
02
Pour spring vegetables, beans into another pan, add cream and simmer under the lid for 10 minutes.
03
Add vegetables and rice to the minced meat.
04
Cook under the lid for another 5 minutes.
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