Pancakes with blackberries
Energy value:
Fats - 7g
Proteins - 4g
Carbs - 17g
Pancakes with blackberries are perfect as a snack for a picnic, school breakfasts or a delicious dessert on a festive table. This is an amazingly tender, juicy and beautiful dish that will become a real decoration for any tea party.
We offer a simple recipe for pancakes with blackberries, the preparation of which will take only 45 minutes. Make your menu more diverse and do not deny yourself the pleasure of eating fresh berries at any time of the year.
Jam from fresh blackberries is very subtly combined with delicate pancakes, making this dessert a favorite treat of children and adults.
Cooking Method
01
Beat the whites with salt. Grind the yolks with sugar. Pour 2 cups of yogurt into the yolks and, stirring, sift the flour. Pour in the milk. Gently stir in the proteins. Fry in a hot frying pan, if necessary, greasing with oil.
02
Boil the blackberries with sugar for 5 minutes, punch with a blender and rub through a sieve.
03
Pancakes with blackberry sauce are served, garnished with berries and mint. Enjoy your meal!
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