Pizza with string beans and ham
Energy value:
Fats - 15g
Proteins - 10g
Carbs - 30g
Cooking juicy and flavorful pizza with ham is not difficult at all. With a frozen mixture, it will take a little time, and the family will definitely appreciate a delicious and satisfying dish. We offer you a recipe for pizza with ham, which will allow you to enjoy your favorite dish all year round.
Today there are many variations of this traditional Italian dish, and our pizza recipe with ham, cheese and tomatoes stands out for its piquant taste and unusual aroma.
Add this ham and cheese pizza recipe to your home piggy bank, and you will always be able to meet guests with a fragrant hot dish.
Cooking Method
01
To prepare pizza with string beans and ham, we will need frozen string beans, small tomatoes, ham, hard cheese, onions, pre-prepared yeast pizza dough, tomato sauce, fresh dill.
02
Cut ham into small strips, chop onions, tomatoes, and cut into rings, cutting out the stalks.
In salted water, boil the string beans until ready, when it is ready, transfer it from boiling water to ice water to preserve the color for 1 minute, then drain the water, put the beans on a paper towel so that the unnecessary water runs off.
03
We stretch the yeast dough for pizza with our hands or roll it out into a circle with a diameter of about 26 cm.
Lubricate the pizza dough with tomato sauce.
We distribute chopped onions over the entire area of the dough.
04
Next, lay out the rings of tomatoes, leaving a few pieces for decoration.
The next layer is distributed sliced ham.
Spread the string beans on top of the ham, leaving a little for decoration.
Chop fresh dill and sprinkle them with a layer of beans.
05
Then sprinkle with grated hard cheese on a coarse grater.
Decorate the pizza, if desired, with tomato rings and string beans left earlier.
Bake the pizza in a preheated 200 °C oven for 15 minutes. We serve it to the table immediately in hot form.
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