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Rice with golden beans and turkey

00:30 min
144 kcal
Energy value:
Fats - 6g
Proteins - 7g
Carbs - 15g
Calculation of portions:
1
Ingredients:
01
Cut the onion into small cubes. Fry in vegetable oil.
02
Cut the turkey into cubes. Add to the onion. Cook for 5 minutes.
03
Place the beans in boiling water. Cook for 2 minutes.
04
Mix rice with beans.
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