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Pasta with pumpkin

00:20 min
133 kcal
Energy value:
Fats - 4g
Proteins - 5g
Carbs - 19g
Calculation of portions:
1
Ingredients:
01
Put the pumpkin in boiling water. Cook for 10 minutes.
02
Boil the pasta until tender.
03
Mix cream with starch. Boil until thickened.
04
Grate the cheese on a fine grater. Add to the hot cream.
05
Mix the pasta with cream sauce, pumpkin, salt and pepper. Serve, garnished with herbs.
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